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Cooking School at The Essential Ingredient

731-735 Darling St

Rozelle, NSW 2039

Australia

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Event description

Description

Your fruit will be soaking months before your arrival to this class but come in and prepare to make your pudding stillearly enough to age perfectly for you to take home for Christmas Day

From Tiffany

Growing up as a child watching my Nanna Jones and Aunties making the family Christmas puddings had me in anticipation that the big day that was just around the corner.

The smell of brandy, spice and fruit is ingrained in my senses to this day some 30 years on. Finding one of the silver three pence in your piece of pudding at my Aunty Heathers house made you the envy of all the cousins for the rest of the day!

Christmas in our family was always a bustling affair with presents, cooking and eating all day with the whole family involved!

I am humbled that I now make Nannas pudding for her, for family and friends alike.

It is made by hand with patience and love, from my family to yours.

Tiffany Jones

Menu

Nanna Jones Christmas Pudding
Red Fruit Port Wine Mince Pies
Spiced Rum Custard

Class Content

Demonstration of the pudding fruit marination and mix.

Everyone will make their own puddings to take home for Christmas Day in a ceramic bowl

Hands on demostration of the mince pie pastry, with everyone to make their own.

Demonstation of fruit mince filling and rum custard.

Finishing and baking of mince pies and decorating ideas.

Tasting of the mince pies and pudding with rum custard.

Bundle this class with 'Christmas Sorted with Tiffany Jones' on 19/11/17 and receive 20% discount for both classes. Please call the store direct on (02) 9555 8300 to take advantage of this offer.

https://www.eventbrite.com.au/e/christmas-sorted-with-tiffany-jones-tickets-36708499109



Booking Conditions:

1. Cancellations are not refundable.
2. The Essential Ingredient reserves the right to alter or cancel a class without notice. In the event of a change, you will be contacted on the daytime phone number provided to us at time of booking.
3. Registration is from 15 minutes prior to the class start time.
4. All classes and events require closed-in shoes.
5. We cannot accommodate dietary requirements in all cases. Please contact us prior to booking on 02 9555 8300.

Click here to view our full terms and conditions.

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Date and Time

Location

Cooking School at The Essential Ingredient

731-735 Darling St

Rozelle, NSW 2039

Australia

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