Understanding Jerez Wines (Sherry) Part 1: Manzanilla & Fino

Understanding Jerez Wines (Sherry) Part 1: Manzanilla & Fino

Bar HernandezPotts Point, NSW
Wednesday, May 27 from 6:30 pm to 7:30 pm AEST
Overview

Come on a journey to southern Spain and experience these fresh fresh & savoury wines that are biologically aged.

Join Dave Spanton and the Bar Hernandez team for this casual session demystifying some Jerez Wines (sherry) from southern Spain.

Fino & Manzanilla are typically your light-coloured, fresh and salty wines that go perfectly with all kinds of tapas.

Learn about how the unique process of biological aging that creates such a distinctive product that can only be made in this tiny part of the world. If you think sherry is sweet, prepare to be surprised!

Ticket includes: 3 x wines & light snacks

Price: $35 per ticket
Spots: small class — bookings essential
Age: Strictly 18+

Come on a journey to southern Spain and experience these fresh fresh & savoury wines that are biologically aged.

Join Dave Spanton and the Bar Hernandez team for this casual session demystifying some Jerez Wines (sherry) from southern Spain.

Fino & Manzanilla are typically your light-coloured, fresh and salty wines that go perfectly with all kinds of tapas.

Learn about how the unique process of biological aging that creates such a distinctive product that can only be made in this tiny part of the world. If you think sherry is sweet, prepare to be surprised!

Ticket includes: 3 x wines & light snacks

Price: $35 per ticket
Spots: small class — bookings essential
Age: Strictly 18+

Good to know

Highlights

  • 1 hour
  • In person

Refund Policy

Refunds up to 7 days before event

Location

Bar Hernandez

60 Kings Cross Road

Potts Point, NSW 2010

How do you want to get there?

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Organized by
Spanton Hospitality Group
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