Tasting Australia – Forecourt tours and tea with Adam Shipp of Yurbay

Tasting Australia – Forecourt tours and tea with Adam Shipp of Yurbay

Join a seasonal walk through the National Museum’s Christina and Trevor Kennedy Garden.

By National Museum of Australia

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Location

National Museum of Australia

Lawson Crescent Acton, ACT 2601 Australia

Refund Policy

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About this event

Join a seasonal walk through the National Museum’s Christina and Trevor Kennedy Garden, a living museum of First Nations food and medicine plants from across Australia, with Adam Shipp (Wiradjuri) of Yurbay Consultancies.

Enjoy the sights and scents of the season with as Adam shares his passion for native plants. Each tour finishes with the opportunity to sample some of the flavours found in the Forecourt Garden and around the Canberra region.

Cost: $25 adult, $20 concession, $17.50 Museum Friends, $60 family (2 adults, 2 children), all plus booking fees.

See more information and 2023–24 tour dates on the Museum's Tasting Australia webpage.

Organised by

Where our stories come alive

The National Museum of Australia brings to life the rich and diverse stories of Australia through compelling objects, ideas and events. Our exhibitions, collections, programs and research focus on three interrelated themes; Aboriginal and Torres Strait Islander history and culture, Australia’s history and society since 1788, and the interaction of people with the environment. These define our conceptual framework through the themes of; land, nation, and people.

From $19.26