$183.87

Tasmanian Whisky Founders Dinner

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Ettie's European Bistro

100 Elizabeth Street

Hobart, TAS 7000

Australia

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The Tasmanian whisky industry would not be where it is today without the original trail blazer distilleries. This is a unique opportunity to spend an intimate evening with the four founding distilleries and both celebrate the past twenty-five years and consider what is install for the next quarter of a century.

After a welcome drink on arrival, the team at Ettie's European Bistro will provide a feast for your senses by way of a four-course dinner, each being matched with Tasmanian wine.

Between courses, Bill Lark (Lark Distillery), Patrick Maguire (Sullivans Cove Distillery), Casey Overeem (Overeem Distillery) and Mark Littler (Hellyers Road Distillery) will share a dram of a favourite release from their distillery whilst speaking intimately about their own personal Tasmanian whisky experiences.

Seats to this special evening are strictly limited with only thirty tickets made available to the public — book early to avoid disappointment.

For a truly memorable experience, accommodation packages are available through our accommodation partners, The Islington Hotel (Tasmania's most awarded boutique hotel) and Sullivans Cove Apartments which are located in Hobart’s vibrant waterfront district — the perfect location to explore all Hobart has to offer. When enquiring use the promotional code/quote ‘taswhiskyweek17’ for exclusive access and right royal treatment.


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FAQs

Are there ID or minimum age requirements to enter the event?

The event is for over 18's only — ID may be required.

What are my transport/parking options for getting to and from the event?

Transport to and from the venue is not provided.

How can I contact the organiser with any questions?

Contact Tas Whisky Week direct.

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Date and Time

Location

Ettie's European Bistro

100 Elizabeth Street

Hobart, TAS 7000

Australia

View Map

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