Join us for an unforgettable culinary experience at our Somerville kitchen, Warehouse 2/37 Simcock Street, Somerville.
📅 Dates:
⏰ Time:
💵 Cost:
🔪 Host:
- Butcher Luke will be leading the class, sharing his expertise and passion for sausage making.
👨🍳 What to Expect:
- Hands-on Experience: Learn the art of sausage making in a fun and interactive environment.
- Recipes to Take Home: Take home the recipes for the sausages you'll be making, so you can recreate them in your own kitchen.
- Delicious Souvenirs: Leave with 1.5kg of your own handmade sausages to enjoy at home.
- Gourmet Lunch: Indulge in a mouthwatering gourmet lunch featuring:
- Canapes & Beer to start
- Gourmet sausage rolls with sauerkraut and mustard
- Variety of Sausages: Get creative with your sausages as you make and taste Lamb & Fresh Rosemary, English Pork, BBQ Beef, and Bratwurst varieties.
🎟️ Limited Spots Available!
- Reserve your spot now for this three-hour culinary adventure filled with learning, laughter, and delicious food!
For bookings or inquiries, contact Marlene on 0432 274 907 or marlene@100milefoodie.com.au
Don't miss out on this unique opportunity to master the art of sausage making while indulging in a gourmet lunch experience!
