Join us for our seaside Saturday feast. Let us do the work, sit back and enjoy some great Australian produce.
Join us for our seasside Saturday feast. Let us do the work, sit back and enjoy some great Australian produce. Minimum of 2 people per feast, with the following menu:
To start
King fish ceviche, chili oil, baby herbs, finger lime. gf df
Fried calamari, bush pepper, lemon myrtle, lemon, aioli. gf, df, nf.
Grilled crocodile skewers, curry yoghurt, pineapple salsa, finger lime.gf, dfo, nf.
Mains
Baked salmon fillet, squid ink beurre nero.
Pan seared barramundi, braised cherry tomatoes, warrigal greens, lemon. gf, df, nf.
Skin on fries, lemon myrtle salt, aioli. gf, v, vgo.
Charred octopus salad, romesco, fennel, fresh herbs, dukkah. gf, df, nfo.
Dessert
Chef’s petit fours
Join us for our seaside Saturday feast. Let us do the work, sit back and enjoy some great Australian produce.
Join us for our seasside Saturday feast. Let us do the work, sit back and enjoy some great Australian produce. Minimum of 2 people per feast, with the following menu:
To start
King fish ceviche, chili oil, baby herbs, finger lime. gf df
Fried calamari, bush pepper, lemon myrtle, lemon, aioli. gf, df, nf.
Grilled crocodile skewers, curry yoghurt, pineapple salsa, finger lime.gf, dfo, nf.
Mains
Baked salmon fillet, squid ink beurre nero.
Pan seared barramundi, braised cherry tomatoes, warrigal greens, lemon. gf, df, nf.
Skin on fries, lemon myrtle salt, aioli. gf, v, vgo.
Charred octopus salad, romesco, fennel, fresh herbs, dukkah. gf, df, nfo.
Dessert
Chef’s petit fours
Good to know
Highlights
- In person
Refund Policy
Location
Sixty Cats
77 Saint Georges Terrace
Perth, WA 6000
How do you want to get there?
