San Sebastián Traditions: Gildas, Cider & Txakoli wine
Come on a journey to the heart of Basque country! Learn to make a Gilda, and high pour Cider & Txakoli wine with the Bar Hernandez Team
San Sebastián Traditions: Learn to make a Gilda, and high pour Cider & Txakoli wine
San Sebastian is considered one of the gastronomic destinations of Europe, thanks to its distinctive drinking and snacking traditions.
The Bar Hernandez team will immerse you in the Basque pintxo culture for one night only. Owner, Dave Spanton, will guide you through making a Gilda, and teach you the art of pouring traditional Spanish Cider and Txakoli Wine. If you feel like heading to Spain for the night, then this is the session for you.
Ticket includes:
- 1 x cider
- 1 x wine
- Make 2 x Gildas
Price: $35 per ticket plus fees
Spots: small class - bookings essential
Age: Strictly 18+
Come on a journey to the heart of Basque country! Learn to make a Gilda, and high pour Cider & Txakoli wine with the Bar Hernandez Team
San Sebastián Traditions: Learn to make a Gilda, and high pour Cider & Txakoli wine
San Sebastian is considered one of the gastronomic destinations of Europe, thanks to its distinctive drinking and snacking traditions.
The Bar Hernandez team will immerse you in the Basque pintxo culture for one night only. Owner, Dave Spanton, will guide you through making a Gilda, and teach you the art of pouring traditional Spanish Cider and Txakoli Wine. If you feel like heading to Spain for the night, then this is the session for you.
Ticket includes:
- 1 x cider
- 1 x wine
- Make 2 x Gildas
Price: $35 per ticket plus fees
Spots: small class - bookings essential
Age: Strictly 18+
Good to know
Highlights
- 1 hour
- In person
Refund Policy
Location
Bar Hernandez
60 Kings Cross Road
Potts Point, NSW 2010
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