$196.26

Restaurant Menu Planning for Beginners

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Location

Brisbane Square Library

266 George Street

Brisbane, Qld 4000

Australia

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

Restaurant Menu Planning for Beginners

You have a menu idea, but don't know how to design and cost your menu?

A La Carte Training has designed a 3-hour Workshop ‘Restaurant Menu Planning for Beginners’ to provide you with what factors affect menu planning, together with lots of menu planning tips and tricks.

We’ll cover:

Menu planning and development

Menu Planning

Understand the type of customer, location of the establishment, price range, type of establishment, physical capacity of your outlet, estimated throughput, staff levels and capabilities, kitchen size and equipment availability and food availability. Master the art of culinary and nutritional balance…colour, ingredients, method of cookery, texture, temperature and nutritional balance.

Menu planning and design

Menu design

Find out how to write an ‘eye-catching menu copy’. Title and descriptions of a menu, menu copy and format, layout, placement of menu items, covers, paper, handwriting versus print, typeface, typeface size.

Menu planning and costing

Menu Pricing

Master the art of easy menu pricing using a menu pricing formula. Menu pricing, financial controls, income, expenses, food cost, beverage cost, labour cost, overheads, food cost percentage and selling prices, calculating gross profit, standard recipe card, food costing balance, direct labour, overheads and profit.

Restaurant menus are ‘the silent salesperson’ of any restaurant or catering business. The restaurant menu not only presents products and services available to the customer but, also presents the mood and character of the whole operation.

I look forward to seeing you soon at A La Carte Training 3-hour Workshop ‘Restaurant Menu Planning for Beginners’’ where you will discover why menu planning is important.

Taste Success!

Linda

About us

For over 20 years, A La Carte Training has operated workshops training hundreds of new owners of a restaurant, cafe, coffee shop, catering business…in fact any type of food business.

A La Carte Training workshops have small numbers so lots of interaction with like-minded people. You'll gain knowledge and skills from firstly, a hospitality and business expert and secondly, from each other at the workshop. Our focus is on how to apply the content by using case studies, examples and restaurant management activities. At the end of the workshop, you will go away with the knowhow to implement what you have learnt immediately into your own food business.

‘Free’ Monthly ‘Recipe for Success’ Newsletter

Why not subscribe to A La Carte Training free monthly ‘Recipe for Success’ Newsletter and discover the latest food industry news, hospitality & business tips and our ‘food for thought’ section to help you grow your management knowledge and skills. Don’t wait! Go to www.alacartetraining.com and enter your name and email in the newsletter SUBSCRIBE box - it only takes a few minutes!

What our food business owners say…

“Wonderful and very educational. Tailored to my business and requirements. The trainer had a wealth of knowledge.” (Danielle Hicks)

“This is my first food and restaurant course. I learnt lots about catering and food costs from Linda as well as from the lovely group of people who shared their experiences. I recommend Linda who will guide you through all the areas of setting up and growing a food service business. Thank you, Linda.” (Muniamma Rao (Bobby), Bobby’s Indian Cuisine)

“A La Carte Training workshops were very informative and encouraging. Linda’s style of teaching and knowledge of the food industry is second to none. I feel confident to put into practice all I have learned in my new cafe! Thank you.” (Andree Bell, Cafe/Coffee Shop).

FAQs

What do I need to bring to the workshop?

Notebook, pen (optional: computer), food and drink (although you'll be able to buy food/drink at one of the many food outlets near the venue).

How can I contact the organiser with any questions?

Just email and you'll hear back within two working days.

What's the refund policy?

Attendees can receive refunds up to 7 days before your workshop start date. If you are unable to attend this workshop you can send someone on your behalf, or transfer to another workshop at a later date



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Date and Time

Location

Brisbane Square Library

266 George Street

Brisbane, Qld 4000

Australia

View Map

Refund Policy

Refunds up to 7 days before event

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