Question 1

What is the main goal of the "Pioneering Prevention: Transforming Australian Healthcare" event?

Accepted Answer

The event aims to shift the Australian healthcare paradigm towards a preventative focus, promoting early intervention and wellness to prevent chronic sickness.

Question 2

Who should attend this event?

Accepted Answer

Visionary leaders, healthcare professionals, consumers interested in their own health and wellness, People that have suffered from chronic disease and advocates interested in transforming healthcare to a preventative model should attend.

Question 3

What can attendees expect from the event?

Accepted Answer

Attendees will hear from speakers, participate in a group forum, explore cutting-edge approaches, share success stories, and collaborate on wellness and early intervention strategies.

Question 4

Who are the key speakers at the event?

Accepted Answer

Dr. James Muecke: Low-carb diet recommendations.
Dr. Steven Lin: Mouth-Body Medicine.
Dr. Anthony Chaffee: Optimal nutrition for health.
Dr. Pran Yoganathan: Healing the Gut and Food System.
Dr. Jessica Turton: Low-Carbohydrate Diets for Chronic Disease Management.

Question 5

Is there a special guest?

Accepted Answer

Yes, Dr. James Muecke, 2020 Australian of the Year, will present on low-carb diet recommendations.

Question 6

Will food be provided?

Accepted Answer

Yes, ticket price includes lunch, light refreshments, and the opportunity to sample local produce and holistic food products.

Question 7

How can I benefit from attending?

Accepted Answer

You'll gain insights into preventative healthcare, learn innovative strategies, and network with professionals aiming to improve healthcare outcomes.

Question 8

Is there any focus on specific dietary approaches?

Accepted Answer

Yes, the event will cover various dietary approaches, including low-carbohydrate diets, carnivore or animal meat based diets and the role of nutrition in preventing and managing chronic diseases.

Pioneering Prevention - Targeting Chronic Illness with Food & Healthcare