Sunday, June 9th
Jazz, Food & Wine Ticket includes entry into the winery, live jazz entertainment for the day, slow cooked winter meals (vegetarian option also available) + an etched Paringa Estate ‘Plumm’ wine glass to keep with a glass of your favourite Paringa Estate ‘Peninsula’ wine.
ABOUT Bob Sedergreen, Paul Williamson, Michael Jordan, Jon Chidgey and special guest Kerri Simpson
Showcasing Jazz, Blues and Roots music by Melbourne’s prolific and popular musicians. Bob Sedergreen recently admitted to The Bell Awards Jazz Hall of Fame on keyboard and Williamson, sax /vocalist/bandleader, is a recognised Master of Jazz n Blues. Michael Jordan, drums/vocal is a long-term member of Paul’s famous combo. Jon Chidgey on electric bass spent a decade working with Bob in the Stonnington Jazz Showband playing with the whose who of Australian Jazz.
Add to this our special guest Kerri Simpson, queen of blues, soul and gospel music. With countless albums to her name. Be prepared for a big, bold, and groovy afternoon from this all-star line-up.
11am Wine Bar Opens
12-3pm Chef’s Winery Kitchen Opens
12:30 – 3:30pm Live Jazz
4pm Event Concludes
This year is a limited event with only 150 tickets sold to allow a comfortable, safe and enjoyable event for all who attend. Tickets available at the door if not sold out prior to the event.
A small number of children tickets available which include a kids meal.
