Grow it, cook it, compost it

Learn how to produce a sustainable backyard garden and cook nutritious meals from seasonal produce.

Discover the joy of creating a thriving, sustainable backyard garden and transforming fresh, seasonal produce into nutritious meals. Join our hands-on workshop that blends sustainable gardening techniques including worm farming and composting. Celebrate your efforts by sharing a wholesome dish prepared at the end of the session.

This workshop supports the Botanic Gardens' commitment to creating a plant loving community dedicated to putting the plant back into Planet.

Requirements: Please wear a hat and enclosed shoes; and bring a snack and keep cup or water bottle.

This workshop supports the Botanic Gardens' commitment to creating a plant loving community dedicated to putting the 'plant back into Planet'.

Location: Meet at the Kitchen in the Garden

"Bookings required".

For more information email us at BotGardensWorkshops@brisbane.qld.gov.au

Note - need to provide dietary requirements if you have any