The Australian, in partnership with Visy and supported by The Wall Street Journal, is hosting its fifth Global Food Forum at the Crown in Melbourne on Tuesday March 28, 2017.
The previous four events attracted more than 1,600 delegates and helped to set the agenda for agribusiness in Australia. This vital sector plays a key role in the nation’s economy, turning over more than $150billion and employing more than 500,000 people.
Next year’s event will focus on:
Cracking China's consumer economy
Farming smarter. The ag-tech revolution
Making hay: Riding the ASX food boom
Registration from 8.30am
Conference: 9am - 4.30pm
For speakers and program please click here
There will be no allocated table seating this year. The room will be theatre style.
LUNCH ROUNDTABLE DISCUSSIONS: Tailor the conference to your needs.
For the first time, Global Food Forum attendees can take part in one of the 16 industry roundtable discussions. The off-the-record discussions will be led by some of The Australian’s most senior editorial staff, and featured industry speakers and leaders, and will cover a range of critical issues within the agribusiness sector. Details to follow.
How can I get a Tax Invoice for my business?
A tax invoice will be attached to your booking confirmation which you will recieve via email after the booking is finalised.
Where can I contact the organiser with any questions?
Please contact Mariko Lee at email@example.com
Do I have to bring my printed ticket to the event?
No, your name will be on the guest list at the door.
The name on the registration/ticket doesn't match the attendee. Is that okay?
Yes, however where possible please ensure that any changes of guest name are made in your booking in Eventbrite or advised in advance to Mariko Lee at firstname.lastname@example.org