Fleurieu Food Festival: Feather & Peck: Farm Walking Tour

The Fleurieu Food Festival is a month-long celebration of the Fleurieu Peninsula’s vibrant food, wine, and agritourism culture. Held every August, the festival features unique events across the region – from farm feasts and cellar door tastings to cooking workshops and pop-up dining experiences. Join us in discovering the flavours, stories, and people that make the Fleurieu a leading culinary destination.

Fleurieu Food Festival

Visit Ashley Park, meet the hens and Maremma dogs, and learn about pasture-raised eggs. Finish with a light egg-inspired afternoon tea.

4529 Main S Rd

Step behind the scenes at Ashley Park—one of eight farms producing award-winning pasture-raised eggs under the feather&amp;PECK label. Join farmers Alistair and John for an engaging and informative tour as they share their knowledge of regenerative farming and the pasture-raised egg process.You’ll see where the hens live, learn how Maremma dogs protect the flock, and gain a deeper appreciation for ethical, sustainable farming practices in action.After the tour, relax with a light egg-based afternoon tea and refreshments while soaking in the beautiful surroundings of the Fleurieu countryside. A wholesome experience for food lovers, families, and anyone curious about where real food comes from.

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