Question 1

I've been to a Green Gourmet fermenting workshop before, how is this workshop different?

Accepted Answer

This workshop features ALL NEW ferments as well as updated research on the links between your gut microbiota and health. If you've come along to a previous workshop, you'll build on your knowledge and on your repertoire of ferments.

Question 2

Is the workshop suitable for beginner fermenters?

Accepted Answer

Absolutely! You don't need any prior knowledge or experience of fermenting to attend.

Question 3

I'm an experienced fermenter. Is this still suitable for me?

Accepted Answer

Yes! There is always more to learn in the wonderful world of fermentation. Andrea from The Green Gourmet has been fermenting for more than 40 years and recently attended an intensive fermentation experience with The Agrarian Kitchen in Tasmania where she gained another decade's worth of knowledge!

Fleurieu Food Festival: Fabulous Fermentation — Beyond Sauerkraut