Come and join chef Nic Lancaster, butcher Martin Morgan and the team at Due South for an unforgettable eight course meal. We use the best produce that the Great Southern larder has to offer and each course will be paired with some of the greatest wines from the region supplied by renowned Great Southern wineries Singlefile and Moombaki.

For specific venue information please email nic@duesouthalbany.com.au

For general queries regarding the Taste Great Southern festival please email events@wineandfood.com.au or call 08 9228 9166