Danny Pasta's Truffle Series July 2018

Daniel Tonin aka Danny Pasta

Every year, Daniel Tonin, aka The Pasta King, celebrates Truffle season with Melbourne foodies by creating a special dinner event dedicated to what's often referred to as 'black gold'.
This year he's taking it one step further - hosting 4 different events across 2 weekends, at the home of pasta in Melbourne, his family's very own award-winning Pasta Classica venue in Smith St, Collingwood.
Here, in a rustic authentic Italian cucina setting, diners will be able to choose from a Saturday dinner or Sunday lunch experience, each with its own unique menu. 
Each event will comprise 4 courses, all featuring truffles (including dessert), and a glass of wine per course, for an all-inclusive price of $105 per person.
These are small, initmate events with each sitting limited to 20 people.

Pasta Classica

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