Children's French Baking Class with Mardi Michels 'Afternoon Tea in Paris'

Want to (easily) cook French classics at home?Well Alison is the answer!  You will copy her in the Williams-Sonoma Bondi Junction Cooking School kitchen, as she creates French culinary delights. The 'hands-on' classes are structured so that you can go on some, or all, of her "cooking food tour" of the regions of France.Be ready to meet like-minded foodies as you learn how to re-create these French classics. Of course, we strive to use seasonal, organic, free range and fresh produce.We recommend you wear enclosed shoes as we will be  'hands-on' in the kitchen.

The French Food Coach

Mardi is visiting Sydney and will be giving a very special one off children's French baking class! - CLICK ON TICKETS TO JOIN THE WAITLIST-

WILLIAMS-SONOMA COOKING SCHOOL (inside the Williams-Sonoma retail store, cnr Grosvenor and Oxford Sts)

The French Food Coach is very excited to announce a Children's cooking class with Mardi Michels - author of "In the French Kitchen with Kids" - (Appetite by Random House July 2018).Think French baking is complicated? Actually, it's a jeu d'enfant - so easy even kids can create beautiful desserts! Join Mardi Michels and Alison Maher in the Williams-Sonoma kitchen to learn how to cook some classic French sweet treats and enjoy "Afternoon Tea in Paris"!In this class, your child will make: Mixed Berry Galettes: easy, rustic single crust fruit pies; Mini Jam Tarts - gorgeous to look at, delicious to eat; Madeleines - shell-shaped tea cakes; Financiers - light and lovely almond tea-cakes.<h3>Class is suitable for ages 9-14. Class price includes a copy of Mardi's book.</h3>This is a children's hands on baking class - they will be preparing and baking everything. Please bring containers to take home your delicious French cakes.Mardi is a full-time elementary school French teacher, cookery teacher, food and travel writer, recipe developer and the author of eatlivetravelwrite.com. A full-time francophile living in Toronto, she and her husband operate a vacation rental home in Southwest France. Her first cookbook, In the French Kitchen with Kids (Appetite by Random House,) was released on July 31, 2018.photo credits: Chris Cabral, Mardi Michels.

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