Cafe Standards & Workflow - Intermediate Coffee Class Adelaide

Cafe Standards & Workflow - Intermediate Coffee Class Adelaide

Do you want to be a gun barista on bar? Learn how to apply your coffee skills to gain efficiency and consistency in a service environment.

By Veneziano Coffee Adelaide

Select date and time

Thursday, May 9 · 2 - 4pm ACST

Location

Veneziano Coffee

111 Melbourne Street North Adelaide, SA 5006 Australia

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

Our cafe standards and workflow class is an intermediate class for baristas who have learnt the fundamentals of Espresso extraction and Milk texturing and want to learn how to apply these skills in an efficient and consistent way while working in a cafe service environment.

DURATION: 2hrs

MAX CLASS SIZE: 2ppl

GROUP BOOKINGS OF 2 AVAILABLE WITH 20% DISCOUNT

This class will cover:

• Introduction to grind adjustment protocol during service

• Workflow techniques (Individual & Team)

• Using all Espresso Foundations skills in service environment

• Working with Alternate Milks

• Ancillary recipes

• Fulfilling dockets during service

• Communication

What you'll get;

  • Coffee on arrival
  • Unlimited beans & milk to practice with during the class
  • 250g bag of coffee to take home!
  • Certificate of completion

Tags

Organized by

Veneziano Coffee Adelaide
A$150