Boxing Day Lunch Cruise - MV Spirit
Experience the excitement of Boxing Day on Sydney Harbour aboard the MV Vagabond Spirit.
This Boxing Day, join us aboard our flagship, the MV Vagabond Spirit and experience the excitement that is the start of the Rolex Sydney to Hobart Yacht Race with great food, fantastic service and electric atmosphere on spectacular Sydney Harbour.
Get up close to all the action whilst you dig into a delicious seafood and carvery lunch served to your table and enjoy live harbour commentary from your captain.
- 3-hour cruise on Sydney Harbour
- Seafood and carvery buffet lunch
- Dessert, coffee & tea
- See start of Sydney to Hobart yacht race
- Live harbour commentary
- Fully licensed bar - packages available
Planning a large group? Contact our events team today on 02 9660 0388 and let us help you!
Experience the excitement of Boxing Day on Sydney Harbour aboard the MV Vagabond Spirit.
This Boxing Day, join us aboard our flagship, the MV Vagabond Spirit and experience the excitement that is the start of the Rolex Sydney to Hobart Yacht Race with great food, fantastic service and electric atmosphere on spectacular Sydney Harbour.
Get up close to all the action whilst you dig into a delicious seafood and carvery lunch served to your table and enjoy live harbour commentary from your captain.
- 3-hour cruise on Sydney Harbour
- Seafood and carvery buffet lunch
- Dessert, coffee & tea
- See start of Sydney to Hobart yacht race
- Live harbour commentary
- Fully licensed bar - packages available
Planning a large group? Contact our events team today on 02 9660 0388 and let us help you!
Good to know
Highlights
- 3 hours
- In person
Refund Policy
Location
Pier 2, Walsh Bay
13A Hickson Road
Dawes Point, NSW 2000
How do you want to get there?
Agenda
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FOOD SERVICE
SEAFOOD & CARVERY BUFFET Fresh seafood selection Fresh tiger king prawns with thousand island dressing (gf) Freshly shucked Sydney rock oysters served natural (gf) Hot selection Slow cooked pulled beef brisket with gravy and assorted mustards (gf) Moroccan spiced chicken with yoghurt and mint sauce (gf) Oven roasted baby potatoes with olive oil and rock salt (v) (gf) Medley of Mediterranean roast vegetables (v) (gf) Fresh selection Macaroni pesto salad with marinated roast vegetables and parmesan (v) Baby beetroot and spinach salad with feta, walnuts and balsamic vinaigrette (v) (gf) Finely sliced classic coleslaw (v) Wild mixed leaf salad with balsamic vinaigrette (v) (gf) Crusty dinner rolls (v)
DESSERT, TEA & COFFEE
Assorted cakes (v) Selection of seasonal fresh fruit (gf) (v)