Australia’s Great Chef and Restaurants Series - COOKING CLASS - Luke Nguyen

Hands-on cooking class inspired by Australia’s great chefs and iconic restaurants, this one will highlight Luke Nguyen's flavour profiles.

Australia’s Great Chefs & Restaurants Series – Luke Nguyen

Join us for a special evening in our Australia’s Great Chefs & Restaurants Series, celebrating the vibrant, fresh and flavour-packed Vietnamese cuisine of Luke Nguyen, one of Australia’s most recognised and beloved chefs.

In this hands-on cooking class, you’ll create a selection of Luke Nguyen–inspired Vietnamese dishes, focusing on balance, freshness, and bold yet elegant flavours. Guided step by step, you’ll learn practical techniques, explore key ingredients, and come together to enjoy a shared meal in a relaxed and welcoming environment.

Dishes may include:

Chiang Mai noodle Curry

Pork Larp

Green Mango and Dried Shrimp Salad

This class is ideal for home cooks who want to build confidence with Asian flavours, discover the fundamentals of Vietnamese cooking, and enjoy a social evening centred around great food.

Class Details:
📅 Date: Tuesday 18th February
⏰ Time: 6:00pm – 8:30pm
📍 Location: Eastwood Community Centre – 95 Glen Osmond Rd, Eastwood
🍽️ Format: Hands-on cooking and shared meal

All ingredients are provided. No prior cooking experience required — just bring your curiosity and appetite.

Places are limited. Book now and continue the journey through Australia’s great chefs and restaurants.