Aranda Garden Long Table Dinner

Enjoy a garden dinner feast, featuring fresh produce from the Two Before Ten Aranda garden paired with Canberra region wines & beers.

Grown & cooked by Aranda Executive Chef Jack Constable.

The menu is entirely vegetarian and vegan, designed around what’s ready in the garden right now. You’ll dine together at the Aranda Long Table, with Canberra region wines poured throughout the night, plus local tap beers for those inclined. Expect good conversation, relaxed pacing, and a setting that feels special without trying too hard.

WHAT TO EXPECT:

• A generous, multi-course vegetarian and vegan dinner inspired by the Aranda Garden
• Dishes created by Executive Chef Jack Constable, grown and cooked with the same hands
• Canberra region wines paired to the menu, with local tap beers also available
• A warm, welcoming atmosphere. Perfect for a date night, a group of friends, or a memorable night out

PRACTICAL DETAILS:

Event: Aranda Garden Long Table Dinner
Venue: Aranda Garden

Tickets are limited and expected to sell quickly.
Please email any dietary requirements to events@twobeforeten.com.au when booking.