Fortnum & Mason
Brin Pirathapan: The Food Behind the Pages Supper Club
Thursday at 6:30 PM
Food & Drink Studio, 3rd Floor, Fortnum & Mason
From £109.05
Sold Out
Seasonal Sunday Lunch with Kathy Slack: Late Spring/ Early Summer
Sunday at 11:30 AM
Food & Drink Studio, 3rd Floor, Fortnum & Mason
From £71.13
Panel talk: the rise of craft in a digital age
Mon, 11 May, 6:30 pm
Food & Drink Studio, 3rd Floor, Fortnum & Mason
From £16.96
Sold Out
Craft Week: Decorated napkin ring masterclass with jeweller Alex Monroe
Wed, 13 May, 6:30 pm
Food & Drink Studio, 3rd Floor, Fortnum & Mason
From £50.00
The Brownie Book with Kate Jenkins
Sun, 17 May, 3:00 pm
Book Shop, 3rd Floor, Fortnum & Mason
From £22.38
JapanEasy Kitchen with Tim Anderson
Mon, 18 May, 6:30 pm
Book Shop, 3rd Floor, Fortnum & Mason
From £22.38
Sold Out
Foraging dinner with Poppy Okotcha
Tue, 19 May, 6:30 pm
Food & Drink Studio, 3rd Floor, Fortnum & Mason
From £70.00
Sold Out
Sausage making and cooking masterclass with Max Halley
Thu, 21 May, 6:30 pm
Food & Drink Studio, 3rd Floor, Fortnum & Mason
From £65.00