Collection

Perfectly Preserved Pears: A Two-Part Fall Series

Celebrate pear season with UC Master Food Preservers Online! Free online classes teach safe, research-based canning and drying methods with recipes like spiced pears, pear leather, preserves & holiday pie filling. Beginner-friendly, USDA-approved.

Events in this collection

No upcoming events

Follow UC Master Food Preservers Online to never miss a moment

Here’s what you may have missed

  • Pear-licious! Safe & Delicious Preserves & Holiday Pie Filling (Class 2) primary image

    Pear-licious! Safe & Delicious Preserves & Holiday Pie Filling (Class 2)

    Sat, Oct 25, 10:00 AM PDT

    Free

  • Pear-fection: Safe & Delicious Ways to Preserve Pears (Class 1) primary image

    Pear-fection: Safe & Delicious Ways to Preserve Pears (Class 1)

    Tue, Oct 14, 6:30 PM PDT

    Free

Share

Organizer of Perfectly Preserved Pears: A Two-Part Fall Series
The UC Master Food Preserver Online Delivery Program offers free, research-based classes on safe home food preservation. Our trained volunteers demonstrate approved recipes and techniques for canning, freezing, drying, fermenting, and more. We hope these classes help Californians (and participants everywhere) enjoy seasonal foods year-round.