Samuels On Mill

Led by Chef de Cuisine Chad Miskiewicz, Samuels on Mill takes WA-first approach to dining in the heart of Perth's City. With a seasonally revised menu profiling Western Australian produce wherever possible, Samuels is held in high regard by locals and visitors alike. Explore a brimming wine list full of WA's best and brightest growers and producers, and even take a bottle home from the retail Wine Wall.