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Lot.1 Sydney is a three level establishment that fuses the affluence and luxury of decadent interiors with Chef Swanson’s modern take on Italian favourites and impeccably attentive service to bring a timeless style to Sydney’s CBD.

The kitchen is being headed by famed chef Adam Swanson, who has teamed with childhood friend Head Chef Ricardo Cavuoto. Together they have created a menu of traditional Italian dishes using, local seasonal ingredients with a refined modern twist.

Dishes will be served on share plates akin to tapas, all of which have been designed to mix and match to take you on a sensory journey guided by the knowledgeable staff.

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