Women in Focus ConnectYou Adelaide

Join us for an evening of connections and storytelling

In conversation with three women leaders in the South Australian food industry, Victoria McClurg, Sheree Sullivan and Kris Lloyd, who have each turned a passion for food into a thriving business.

Sheree Sullivan
Owner and General Manager, Udder Delights
Sheree became an ‘accidental’ entrepreneur, building a cheese empire while juggling businesses and brands, family and kids, and risks with rewards.

Victoria McClurg
Director, Barossa Valley Cheese
Victoria wears many hats as head cheesemaker, chief innovator, brand manager and winemaker, earning the business numerous awards along the way.

Kris Lloyd
General Manager and Head Cheesemaker, Woodside Cheese Wrights
Kris carved a niche as a specialist cheesemaker of goat and cow cheese, and in the process turned a failed business into one of the most celebrated and respected in Australia.

Event Details:
Date: 19 November

Venue: National Wine Centre of Australia, Exhibition Hall, Cnr of Botanic and Hackney Road, Adelaide

Time: 6:00pm for a 6:30pm start – 8:00pm

Ticket price: $40 (ticket also includes beverages, canapés and cheese tastings)