$85

WA Seafood Industry Awards 2017

Event Information

Share this event

Date and Time

Location

Location

Esplanade Hotel Fremantle

Marine Terrace

Fremantle, WA 6160

Australia

View Map

Event description

Description

The Western Australian Fishing Industry Council (WAFIC) is delighted to host the WA Seafood Industry Awards 2017 event on Thursday 3 August 2017 at the Esplanade Hotel Fremantle.

The Awards showcase the WA seafood industry, its value to the State economy, its professionalism and its commitment to supplying some of the finest seafood in the world to local, national and international markets, whilst also celebrating and encouraging industry participants.

In 2017, the event will once again bring together a wide range of stakeholders from the seafood and fishing industries. This exclusive evening welcomes the industry’s top players, including commercial fishers and aquaculturists, retailers, processors, exporters, wholesalers, restaurateurs as well as key government and environmental agencies, media and gastronomes.

Winners of each award category will receive automatic entry into the national awards competition, the 9th Australian Seafood Industry Awards, to be held in Sydney, 27-29th September 2017 in conjunction with Seafood Directions 2017.

Join us in celebrating and recognising positive contributions made by groups, individuals, government, researchers and businesses towards improving the Western Australian Seafood Industry.

A SEAFOOD SPECTACULAR

The 2017 event endeavours to be bigger and better than ever before, promising to deliver a “Seafood Spectacular” of food theatre displays and gastronomical delights by engaging highly regarded seafood chefs including;

  • Don Hancey (WAFIC Seafood Ambassador & WA Food Ambassador)
  • Peter Manifis (WAFIC Seafood Ambassador & Passion Meets Purveyor)
  • Adam Bielawski (Poach Pear)
  • Sophie Budd (Taste Budds Cooking school)
  • Josh Catalano (The Fish Boss)
  • Stephen Clarke (Clarkes of North Beach)
  • Jamie Evans (Norfolk Hotel)
  • Dan Hansen (Clancey's Fish Pub)
  • Jason Hutchen (Redmanna Waterfront Restaurant)
  • Stuart Laws (Don Tapa Fremantle)

THE EVENT

The WA Seafood Industry Awards 2017
Time: 6pm until late
Date: Thursday, 3 August 2017
Venue: Esplanade Hotel, Fremantle, Cnr Marine Terrace & Essex Street, Fremantle
Cost: $85 per person
Dress: (Men) Suit and tie (Women) Cocktail wear
NB. Please note there are no formal tables, the event is a stand-up cocktail style function, allowing guests to freely move between food theatre stations.


FAQs

Are there ID or minimum age requirements to enter the event?

The event is an 18+ cocktail style function - alcohol will be served.

What are my parking options for the event?

Valet car-parking is available to attendees at a fee of $20.00 per vehicle per day, the use of this bay is not transferable. Non-resident delegates may use the Hotel's valet parking service, provided a reservation is made with the concierge desk at least 48 hours prior to use.

Street parking is available near the hotel or there are also three Wilson carparks (Marine Terrace, Collie Street & Queen Street), within walking distance from the Esplanade Hotel Fremantle, all offering an hourly parking rate.

Alternative parking is available in the undercover, multi-story Collie Street Car Park situated adjacent to the Esplanade Hotel Fremantle in Collie Street. Parking Discount Tickets can be made available to delegates allowing them to park for the full day at a flat rate of $22.00, subject to change. Parking Discount Tickets need to be prearranged with the Hotel, so please the Concierge on (08) 9432 4000 if you wish to use this option.

What are my accommodation options for the event?

The Esplanade Hotel Fremantle are offering an accommodation rate of $205 per Superior Room and $20 for a full buffet breakfast per person. Please contact Groups Reservations Manager, Stephen Jackson to make your booking - Stephen_Jackson@evt.com or 08 9432 4807.

How can I contact the organiser with any questions?

Please contact Danika Gusmeroli at WAFIC on smadmin@wafic.org.au or (08) 9432 7777 or Susan Bell on marketwisemc@bigpond.com or 0419 944 088 with any further questions.

What's the refund policy?

Tickets are fully refundable through Eventbrite until one (1) week prior to the event date (ie Thursday 27 July 2017).

Do I have to bring my printed ticket to the event?

Yes please!

Is my ticket transferrable?

Yes - Tickets are transferrable, please contact Danika Gusmeroli at WAFIC on smadmin@wafic.org.au to advise the contact name and details of the person who the ticket will be transferred to.

Is it ok if the name on my ticket or registration doesn't match the person who attends?

No - However, tickets are transferrable, please contact Danika Gusmeroli at WAFIC on smadmin@wafic.org.au to advise the contact name and details of the person who the ticket will be transferred to so that the guest list can be updated.


Share with friends

Date and Time

Location

Esplanade Hotel Fremantle

Marine Terrace

Fremantle, WA 6160

Australia

View Map

Save This Event

Event Saved