$79.18 – $140

Vegan Cheese & Cultured Non-Dairy - Brisbane

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$79.18 – $140

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Albion Peace Centre

102 McDonald Road

Windsor, QLD 4030

Australia

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Refund policy

Refund policy

No Refunds

Event description
The Art of Plant-Based Cheesemaking!

About this event

Vegan Cheese Making!

Discover how to Craft Real, Cultured, Non-Dairy Cheese using the ancient art of fermentation.

Fermenting foods is an ancient way of preserving and enriching foods and fermented foods.

Learn how to put together a Cheeseboard! Perfect for the holidays or any special occasion.

This workshop aims to bring the knowledge of this new craft to all aspiring DIY plant-based cheese-makers, with a reliable guidance to what works and what does not.

Presented by Award Winning and Accredited Permaculture Teacher, Elisabeth Fekonia, Vegan Cheese Making Workshop will provide a highly practical guide that extends traditional cheese-making methods into the realm of plant-based media as a substitute for dairy.

During the class, Elisabeth will delve into the world of fermentation. You will learn the techniques to make cheeses and ferments such as: Cheddar , Havarti, Feta, Brie, Haloumi, Meltable Cheddar, Blue Vein, etc.

COURSE DETAILS

Choose one or both workshops and Book early to avoid disappointment

09:30 - 12:30 Vegan Cheese and cultured non dairy

  • Cheddar
  • Brie
  • Havarti
  • Vegan butter and cultured buttermilk
  • Sour-cream
  • Cheese spread and coco-yogurt

13:30 - 16:30 NEW Cultured vegan Cheese

  • Halloumi
  • Meltable Cheddar
  • Blue vein
  • Camembert
  • Mozzarella
  • Rich creamy sauce for pasta

You will receive an e-handout with all the recipes so that you can get started and make vegan cheeses at home.

⚡Get your tickets now!!⚡

Refund Policy

We have no refund policy but if circumstances change due to COVID-19 regulations, there will be a postponement of the workshops with a new date selected or money refunded according to people's wishes. Tickets are transferable anytime at any location.


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Blue Vein Cheese


		Vegan Cheese & Cultured Non-Dairy - Brisbane image

		Vegan Cheese & Cultured Non-Dairy - Brisbane image
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Date and time

Location

Albion Peace Centre

102 McDonald Road

Windsor, QLD 4030

Australia

View Map

Refund policy

No Refunds

{ _('Organizer Image')}

Organiser Elisabeth Fekonia

Organiser of Vegan Cheese & Cultured Non-Dairy - Brisbane

I have been living the self sufficient life for twenty years and I decided it would be good to pass on all those skills that I learned to those in the community that want to do likewise.

Being able to successfully grow and produce your own food will bring many advantages including saving on the family food bill, having fresh organic produce available all year round and having food security.

Fermenting your food such as sourdough and cheese making has many health advantages and at the same time is reviving forgotten skills from the past.

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