Valentine's Day Dinner at The Long Apron
Event Information
Event description
If you can’t make it to France this Valentine’s Day, experience a little taste of France in the Sunshine Coast Hinterland.
About this event
Enjoy a 5 course dinner at Spicers Clovelly Estate‘s chef-hatted restaurant, The Long Apron.
First
Fraser Island Spanner Crab tartlet
Oyster, Finger Lime
Gruyere Madeleines
Second
Maleny Buffalo, celeriac, walnut
Third
Mountaintop Mushroom, oxheart tomato
Fourth
Roasted Duck Breast, falls farm vegetables, potato galette, nori butter
Fifth
Passion fruit and coconut
Chocolate delice, hazelnut caramel
The Long Apron draws on classic French ethos and techniques in the kitchen, matching time-honoured disciplines with contemporary artistry. This romantic dining experience will take you on a gourmet journey of culinary creativity.
Price for our Valentine’s Day dinner is $195 per person.
