$16.91 – $27.46

Multiple Dates

Tasting Australia – Forecourt tours and tea with Adam Shipp of Yurbay

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From $16.91

Event Information

Location

Location

National Museum of Australia

Lawson Crescent

Acton, ACT 2601

Australia

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Event description
Seasonal walks through the National Museum’s Forecourt Garden

About this event

Join a seasonal walk through the National Museum’s Forecourt Garden, a living museum of Indigenous food and medicine plants from across Australia, with Adam Shipp (Wiradjuri) of Yurbay Consultancies.

Enjoy the sights and scents of the season with as Adam shares his passion for native plants. Each tour finishes with the opportunity to sample some of the flavours found in the Forecourt Garden and around the Canberra region.

Cost: $25 adult, $20 concession, $17.50 Museum Friends

See more information about the Tasting Australia tours on the Museum’s website.

Autumn

  • Thursday 27 May 2021, 1–2.30pm
  • Thursday 27 May 2021, 3–4.30pm
  • Saturday 29 May 2021, 9.30–11am
  • Saturday 29 May 2021, 11.30am–1pm

Winter

  • Thursday 5 August 2021, 1–2.30pm
  • Thursday 5 August 2021, 3–4.30pm
  • Saturday 7 August 2021, 9.30–11am
  • Saturday 7 August 2021, 11.30am–1pm

Spring

  • Thursday 4 November 2021, 1– 2.30pm
  • Thursday 4 November 2021, 3–4.30pm
  • Saturday 6 November 2021, 9.30–11am
  • Saturday 6 November 2021, 11.30am–1pm

Summer

  • Thursday 3 February 2022, 1–2.30pm
  • Thursday 3 February 2022, 3–4.30pm
  • Saturday 5 February 2022, 9.30–11am
  • Saturday 5 February 2022, 11.30am–1pm

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Location

National Museum of Australia

Lawson Crescent

Acton, ACT 2601

Australia

View Map

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