$199.45

Surfing Chefs for SurfAid Byron Bay

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Location

Three Blue Ducks in Byron

11 Ewingsdale Road

Ewingsdale, NSW 2481

Australia

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

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After a sold out event in 2018 Surfing Chefs for SurfAid will return to Three Blue Ducks in Byron Bay!

Surfing Chefs for SurfAid originated when 2017 SurfAid Humanitarian of the Year Russell Blaikie (Must Winebar Perth) asked some of Australia’s finest chefs to donate their time. These chefs reached out to farmers, distillers, brewers, and vintners for support. If the most talented chefs, finest ingredients, and artisan beverages were not enough: SurfAid’s pro surfing Ambassadors took to the frypans to deliver Surfing Chefs for SurfAid, raising over $500,000 since 2011.

“What an extraordinary model SurfAid delivers! We all have an amazing time, eat extraordinary food (doesn’t even come close to describing it), and are offered the opportunity to give back, with people’s lives thousands of kilometres away being improved exponentially”, says Tom Carroll SurfAid Ambassador, 2x World Champion and 3x Surfing Chef for SurfAid.


All proceeds support SurfAid's clean water & sanitation, basic healthcare, and improved nutrition programs in remote island communities.

Real Food. Real Purpose.

Surfing Chefs for SurfAid 2018 event video

Surfing Chefs for SurfAid 2018 event album

Ticket price includes seated multi course meal, Balter beer, craft cocktails, wines and entertainment.

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Date and Time

Location

Three Blue Ducks in Byron

11 Ewingsdale Road

Ewingsdale, NSW 2481

Australia

View Map

Refund Policy

Refunds up to 7 days before event

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