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Summer by the Dock – Mint-o-Mustard and naan bread making class

Event Information

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Date and Time

Location

Location

Mint-o-Mustard

42 Newquay Promenade, Docklands

Melbourne, VIC 3008

Australia

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Refund Policy

Refund Policy

No Refunds

Event description

Description

DINNER AND DELIGHT

Transport yourself to India with a hands-on workshop at Mint-o-Mustard and learn the age-old art of making hand-pulled naan bread.

Enjoy harbour views of the Docklands waterfront from the outdoor dining patio while feasting on a modern Indian meal of authentic curries and scrumptious delicacies following the class.

The menu includes a choice of one curry with saffron rice, naan and raita.

Address & timing details:

Workshop and dinner – Mint-o-Mustard
6pm to 8.30pm
42 Newquay Promenade, Docklands, Vic, 3008

Please note:

  • Upon arrival you will be greeted by a host who will guide you through the evening
  • Ticket pricing is inclusive of the workshop and dinner (menu as listed above)
  • Beverages and additional items can be purchased separately throughout the evening
  • Most dietary requirements can be catered for. Please note any requirements when purchasing tickets
  • Menu items may change subject to any individual dietary requirements
  • Tickets for the event must be purchased prior to the day of the event, there will be no capacity for last minute attendees
  • If you require any further information, please call 03 9080 1000 or email reception@papermillmedia.com.au
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Date and Time

Location

Mint-o-Mustard

42 Newquay Promenade, Docklands

Melbourne, VIC 3008

Australia

View Map

Refund Policy

No Refunds

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