$58.56

Stinky Cheese Masterclass

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The Cheeseboard at The Soul Pantry

31 Wolverhampton St

Stafford, QLD 4053

Australia

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Refunds up to 7 days before event

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Washed rind is the smelliest family in the cheese world. But don’t let that put you off. More often than not the pong is bigger than their taste. Perfected by the monks in medieval Europe, washed rind cheeses often have a creamy, earthy taste that finishes with a hit of umami. Making them the perfect beer cheese.

In this Masterclass you will get to try wash rind cheeses made in Australia and learn the tricks of pairing with beer and wine.

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Date and Time

Location

The Cheeseboard at The Soul Pantry

31 Wolverhampton St

Stafford, QLD 4053

Australia

View Map

Refund Policy

Refunds up to 7 days before event

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