South Carolina Low Country Boil
Event Information
Description
South of the Mason-Dixon line in South Carolina and Georgia you’ll find backyard tables stacked to the brim with the legendary low country boil; chock full of prawns, crayfish, crab, corn, potatoes and sausage, it serves as the centerpiece to any great communal gathering in the south. Join us while we crack a open a beer and have a good old laugh over our own low country boil.