South American Fire Feast
Event Information
Description
Join us for this special late summer dining event:
THE SOUTH AMERICAN FIRE FEAST
Join us for a Feast of our Favourite flavours from Latin America. 4 of the 6 courses will be prepared on Mavis's open Fire pit under the stars.
3 piece jam band "The Ondre Davis Experience" will be Entertaining us with their fun and skilled take on Jazz Classics.
Beverages are to be mixed and served by HUSK DISTILLERS *INK GIN who will be present on the night showing off their locally distilled Spiced Australian Agricole Rum & Pure Cane Rum
with a wine & beer list available for purchasing.
//Please scroll for our Inspired menu//
THE DETAILS:
Adult tickets: $95.00 (+ booking fee) Child price: $65.00 (+ booking fee) children 5-12
4+1 Group booking deal $380 5 guests for the price of 4! - 4x full ticket guests receive 1x driver ticket free of charge // driver ticket holders enjoy the full 6 courses, 2 non-alcoholic beverages & the entertainment.
4+1 deal has been designed to enable groups to travel safely to and from the event.
Included in the adult ticket price:
Entry to the event, 2 feature Cocktails, 6 courses + live Entertainment by The Ondre Davis Experience
Included in the Child ticket price:
Entry to the event, 2x organic juice of your choice, 6 courses + live Entertainment by The Ondre Davis Experience
**Vegetarian and Gluten-free guests accommodated by arranging this with us prior notice
**Tickets non-refundable
Our Inspired menu for the evening:
Welcome:
HUSK distillers feature cocktail
Guacamole & Tortilla chips
Courses:
Fire cooked smashing pumpkins
w pecans, tahini oil, goats cheese
& Artisan Sourdough
Flamed whole corn
w manchego & fermented chilli salsa
Tamales ~
Yucatan Pork or Spiced mushroom
w Fire Roasted Salsa Verde
Husk Cocktail Cleanser
Veal from the flame
w Hassel back potato, green beans
& pepitas
or Vegetable Mole` cooked in banana leaves w botanical rice
Puff & Cream Berry Tart