$68.95 – $147.25

Sourdough and Fermented Food

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Location

Northey Street City Farm

16 Victoria Street

Windsor

Brisbane, Queensland 4101

Australia

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

Learn how to make your own delicious sourdough bread, wraps, crackers, and fermented foods inc. sauerkraut, kimchi, fermented raisin chutney, tomato sauce and fermented fruit paste.

Most of these fermented foods are made on the spot with samples for taste testing for all attendees. Hands on participation from the class volunteers will show how to make sourdough bread and fermented foods from scratch.

Includes: E-Handouts with recipes, sourdough starter, bread dough to bake at home and taste testing.

Cost: $80/ $65 concession card holders + Booking Fee

With Feta and Culinary Dairy Workshop $140/ $100 Concession Card Holders + Booking Fee


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Date and Time

Location

Northey Street City Farm

16 Victoria Street

Windsor

Brisbane, Queensland 4101

Australia

View Map

Refund Policy

Refunds up to 7 days before event

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