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shaped: your essential guide to shaped cuisine - BOOK LAUNCH
Wed. 7 December 2016, 5:30 pm – 8:00 pm
shaped is a starting point for change when making and presenting Texture C diets – or pureed foods, with ideas and concepts to make the transition easy and cost-effective.
At this exclusive event, guests will sample some of the culinary highlights from shaped, meet and greet the author along with the celebrity chefs who kindly contributed to the book and also receive a complimentary signed copy of shaped (RRP $19.95).
5.30pm arrivals for a 6.00pm start.