$220

Salami making with Jonai Farm and Little Green Corner

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42 Little Ryrie St

42 Little Ryrie Street

Geelong, VIC 3220

Australia

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Refund Policy

Refunds up to 30 days before event

Eventbrite's fee is nonrefundable.

Event description

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On Saturday the 11th of July, Little Green Corner along with Tammi from Jonai Farms (Daylesford) will host a Salami making workshop! Transforming half a pig into a family's supply of salami, pancetta, coppa, guanciale, lonza, and jamon is a time-honoured tradition, and one that Little Green Corner and Jonai Farms are delighted to keep alive. Salami days are deeply tied to notions of thrift and resourcefulness, yet result in artisanal bounty that enables families to eat like kings while enjoying a simple life on the land.

This is hands-on; you’ll hone your knife skills while learning the best techniques for successful curing. Tickets include a farmers lunch and vino!

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Date and Time

Location

42 Little Ryrie St

42 Little Ryrie Street

Geelong, VIC 3220

Australia

View Map

Refund Policy

Refunds up to 30 days before event

Eventbrite's fee is nonrefundable.

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