Rethinking Organic Waste
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Rethinking Organic Waste - a crash course on household sustainability
About this event
Register to learn practical and easy ways to compost, worm farm and use a bokashi bucket for all spaces - from window sills to big backyards!
- Find out easy ways to make good compost, and discover how to use meat, fish bones and cheeses in a composting system.
- Learn about the ways you can set up and maintain your own worm farm.
- Discover bokashi bins, and how they can become part of your home waste management system.
A 3 hour workshop, including afternoon tea run by community educator and sustainability expert Peg Davies.
This project is supported by Highways and Byways – Healing the Land, Healing Ourselves, Together. In partnership with the Kulungah Myah Community Centre.
“I have had a complete change in mindset. Thank you for providing me with the tools to get started on sustainability.” — Sheree, participant