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RASV AGRIBUSINESS LEADERS LUNCH - FUTURE OF FOOD

RASV AGRIBUSINESS LEADERS LUNCH - FUTURE OF FOOD

by Australia China Business Council Victoria
$114.90 – $1,500
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DATE AND TIME

LOCATION

Melbourne Showgrounds, Port Phillip Room, Royal Block, Building 5

Epsom Road

Ascot Vale, Victoria 3032

Australia

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DESCRIPTION

ACBC Victoria in partnership with the Royal Agricultural Society of Victoria (RASV) warmly invites you to attend the RASV Agribusiness Leaders Lunch - 'Future of Food' held at this year's Royal Melbourne Show.

The use of digital technology in agriculture has wide ranging impacts along food value chains, improving agricultural productivity, provenance and food safety, as well as on competitiveness.

Europe and the US remain significantly in front of Australia in the use of digital technology and AgTech. In order to ensure Australia's future competitiveness, Australian companies need to adopt new technologies and information to get ahead of the game.

Gain insight on these topics and more from our expert speakers including:

  • Keynote speaker – Dr Wei Siang Yu, Borderless Healthcare Group (Singapore)
  • Keynote speaker - Mr Doug McNicholl, Value Chain Relationship Manager, Meat & Livestock Australia
  • Mr Ben Van Delden, Partner, Head of Markets and AgTech Sector Leader, KPMG
  • Mr David La Ferla, Executive Chairman, SENSAND
  • Moderator - Mr Barry White, Director, Pro-Ex Developments and Chair of ACBC Victoria's Agribusiness & Food Working Group
  • Mr Matt Coleman, President, Royal Agricultural Society Victoria

The program will include keynote presentations, moderated panel discussion, as well as chances for Q&A and ample networking opportunities.

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Australia China Business Council Victoria

RASV Agribusiness Leaders Lunch - Future of Food at Melbourne Showgrounds, Port Phillip Room, Royal Block, Building 5

Epsom Road , Ascot Vale, Victoria 3032, Australia

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