$85.49

Multiple Dates

Oyster Masterclass & Bottomless Sparkling

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Location

I Maccheroni

3 Jersey Road

Woollahra, NSW 2025

Australia

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Refund Policy

Refund Policy

Refunds up to 1 day before event

Eventbrite's fee is nonrefundable.

Event description

Description

Join us at our Mimosa Rock Oyster & Bottomless Sparkling masterclass this summer!

Farmer John Blankenstein will be joining us in three separate workshops to showcase his finest, hand graded oysters and personally deliver his story of provenance straight from the waters of Wapengo Lake.

Renowned for their quality and taste, Mimosa Rock Oysters are wild-caught and nurtured in the crystal clear waters of Nelson Lagoon and Wapengo Lake. These estuaries are uniquely located within the spectacular Mimosa Rocks National Park.

Come along, join us in this hands-on workshop, meet John, shuck and taste his delicious oysters while the bubbles are flowing!

Masterclass Details

  • Hands-on Oyster Masterclass with farmer John Blankenstein

  • Bottomless Sparkling & Mimosa Cocktails

  • A Selection of Fresh and Cooked Oysters served with homemade condiments

Guests to enter a draw to win:

  • $150 I Maccheroni voucher

  • 3x dozen Mimosa Rock Oyster and a pair of Shuckers (valued at over $100)



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Location

I Maccheroni

3 Jersey Road

Woollahra, NSW 2025

Australia

View Map

Refund Policy

Refunds up to 1 day before event

Eventbrite's fee is nonrefundable.

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