This one-day program examines the nutritional, physical, psychological and medical options available to health professionals involved in providing weight management advice to clients. Topics discussed are supported by practical case study application.
Suitable for allied health professionals working in community, hospital and private practice settings including Dietitians, Exercise Physiologists and Diabetes Educators.
Topics will include:
Nutrition interventions for weight management and preventing weight regain.
Physical activity strategies for weight management.
Meal replacements and very low energy diets (VLEDs).
Medications for weight management.
Nutritional management for bariatric surgery.
Psychological drivers impacting on weight management.
When & Where
Baker Institute Education Services
The Baker Institute's Education Services provide individual appointments and group programs for people seeking education and support to manage diabetes, heart health and weight management.