Free

November Book Club: 'So Shall We Reap'

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Castlereagh Boutique Hotel

Ground Floor

169 Castlereagh Street

Sydney, NSW 2000

Australia

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So Shall We Reap, Colin Tudge


Tudge discusses the innate conflicts in farming; should the forces of capitalism and high technology be quelled to introduce less damaging alternatives? Yet these alternatives - such as vegetarianism and organic farming - are said to be indulgent and an unrealistic option. Colin Tudge shows a way through the confusion to enlightened agriculture. He shows how we can manage to feed people for the indefinite future, but do so without destroying other species and traditional landscapes, without cruelty, without perpetuating injustice and without wrecking rural communities.


The objective of the Slow Food Sydney Book Group is to read great books about ethical, sustainable and delicious food as a catalyst to conversation which supports the Slow Food principles of Good, Clean and Fair.


Free to attend for all - members and non-memebers!



Book: So Shall We Reap by Colin Tudge

When: 6.30-8.30pm, Wednesday 1 November

Where: Castlereagh Boutique Hotel, Ground Floor, 169 Castlereagh St, Sydney.

Cost: It’s Free! You can order your own drink/food at the bar.


RSVP to give us an idea of how many will show up.

We hope you can make it. Even if you haven’t read the book, you're welcome to come along anyway.

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Date and Time

Location

Castlereagh Boutique Hotel

Ground Floor

169 Castlereagh Street

Sydney, NSW 2000

Australia

View Map

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