Join curator Lesley Harding for a tour of O’Keeffe, Preston, Cossington Smith: Making Modernism, followed by a discussion of her new book Margaret Preston: Recipes for Food and Art. Drawing on recipes from handwritten books and richly illustrated with Preston’s paintings, prints and photographs, this book sheds new light on the fascinating private life of this much-loved Australian artist. A delicious Café Heide morning tea will be served.
Cost Adult $40, Concession $37, Member $35 (includes admission & morning tea)
Assemble Heide III Information Desk