$37.26

Meet the Maker - Clover Hill at Effervescence Tasmania

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Josef Chromy Wines

370 Relbia Road

Relbia, TAS 7258

Australia

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An intimate session with Clover Hill Winemaker Robert Heywood.

About this Event

Clover Hill was established in 1986 and created to rival the wines of Champagne. Blending the finest traditions with our own distinguished Tasmanian style we produce our sparkling wines in the Méthode Traditionelle.

Clover Hill is able to crafts wines of pedigree due to its ideal cool climate location in Northern Eastern Tasmania. The superior quality of the cool-climate fruit and intimate attention to detail given by dedicated winemakers are vital for crafting wines with finesse and complexity.

Clover Hill Tasmanian Cuvée NV Rosé is fermented in the bottle, this wine is aged on yeast lees for a minimum of two years, in addition to a careful dosage of pinot noir to give it a delicate salmon colour.

Clover Hill Classic Vintage Cuvée truly captures the essence of Tasmania with structure and finesse. Portions of this wine have been aged in small-format french oak foudres and barriques to highlight the complexity that can be achieved.

Clover Hill Cuvée Exceptionelle is made from only the finest parcels which are gently whole-bunch-pressed, fermented and underwent partial malolactic fermentation. Once tiraged, the wine was aged on lees in bottle for a minimum of five and a half years prior to the first disgorging.

YOU MUST HAVE A TICKET FOR THE GRAND TASTING TO ACCESS THIS EVENT!

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Date and Time

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Josef Chromy Wines

370 Relbia Road

Relbia, TAS 7258

Australia

View Map

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