Feb.

Meet Chef Collective: Grow Your Business with Smart Kitchens

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Event description

Meet Chef Collective and learn how this company is leading the charge in a new trend in online food delivery - ‘smart kitchens’.

About this Event

During this interactive webinar, led by Chef Collective’s ‘launcher’ Mark Heath, you will learn how their smart kitchens can help you to grow your restaurant or new food concept utilising their operational model and tools which have been optimised for delivery. Mark will also share his insights and observations on the future of food and how to expand your business quickly and profitably, with lower risk than ever before.

The Australian food delivery market is expected to grow from $1.7B in 2017 to $3.2B by 2022. Traditional restaurants face challenges juggling a growing delivery business, a reduced dine-in business, as well as high operating costs influencing their bottom line. Chef Collective works with food entrepreneurs, QSRs, and restaurants of all sizes to reimagine the process of providing food to this growing market.

Chef Collective is offering 1:1 appointments and a site visit of their new facility in Coorparoo for webinar attendees. If this is something that you would like to pursue, please submit your expression of interest below.

About Mark Heath

Mark Heath leads the Chef Collective team. He is charged with the launch and growth of the business across the country, starting in Brisbane. Mark has a background in Investment Banking, Corporate Advisory and prior to joining Chef Collective worked at Uber launching products across Australia and North America.

About the Future Food Initiative

The Future Food Initiative is Brisbane EDA’s industry development program designed to nurture local talent within Brisbane and South East Queensland, and provide food entrepreneurs, producers and companies with the necessary skills, knowledge, networks and access to resources that will assist in the scaling of their enterprises.

The programs within the initiative are designed to build capability and provide connection pathways to new markets, customers and investors – both locally and globally.

Learn more about the Future Food Initiative and upcoming programs.