100 Mile Foodie After School Class Series - Term 1. We will be hosting 6 afterschool classes during term 1 on Monday nights. Your child will learn life long cooking skills that they will carry with them for the rest of their lives. The after school classes will focus on using local and seasonal fruit, vegetables and herbs to create healthy, tasty snacks and meals that your children will love. Attendees will learn about vegetable growing and will be involved in picking and preparing vegetables. Each class will have a different theme with new recipes, produce and lessons. Dinner Included!