$73.88

Kefir and Kombucha Class with Ferment Frenzy & 100 mile foodie

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24 Chesterfield road

Somerville, VIC 3912

Australia

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Join Ferment Frenzy and 100 Mile Foodie for their Kefir and Kombucha class. Learn all the tips and tricks behind brewing and making your own fermented health foods at home. Milk kefir has a long and rich history rooted in simple agrarian culture. The kefir grains were then a result of the relationship between bacteria and yeasts and other organisms in the milk kefir. Kefir aids in digestion, gut health and overall health. Kombucha is another fermented product that is gaining popularity in the big supermarkets. But wouldn't it be great if you knew how to make it at home?
Join Fermenting expert Ferment Frenzy and 100 Mile Foodie to learn all the tips and tricks about fermenting Kefir and Kombucha at home. Only 10 tickets available!

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Date and Time

Location

24 Chesterfield road

Somerville, VIC 3912

Australia

View Map

Refund Policy

No Refunds

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