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Josue Lopez at The Bromley Room #2

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Location

Location

Bromley Room #2 West Village

97 Boundary St

West Village

West End, QLD 4170

Australia

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Refund Policy

Refund Policy

Refunds up to 1 day before event

Event description

Description

A special evening dining inside the Bromley Room #2 with 7 courses paired with premium wines.

2 Nights in December: Wed 5 + Thurs 6 Dec

Wednesday 5th December with Torbreck wines

Thursday 6th December with Perrier-Jouët

6.30pm arrival for 7pm seating

Bio: Chef Josue (Josh) Lopez is well known in his hometown, Brisbane. For a number of years heading up the two-hat GOMA restaurant, 2016 Citi Qld Chef of the Year, Hosting the G20 World Leaders dinner and appearing on 2017 MasterChef in the Pressure Test elimination challenge. He has worked in London at Gordon Ramsay’s Maze and at Noma (at the time it was awarded World’s Best Restaurant) as well as several well-known Brisbane restaurants, including Two Small Rooms where he won Young Chef of the Year.

Menu

‘Steel City’ - fish and chips

Scallop + avocado ice cream taco - bloody mary

‘Chroma’ - painted cray, legume, almond, finger lime, radish, violet

‘Elixir’ - rabbit, carrot, cucumber, cress

Caesar salad sundae

‘Cabbage Patch Kids’ - brassica, smoked sesame, potato

Tobacco ice cream, cone

‘Born to die’ – veal, lilly pilly, mushroom, spring herb

‘Expedition’ - camel, quandong, salt bush, lucerne

‘Flutterby’ - aged cheddar, davidson plum, beetroot

Dornoch Tce tamarind splice

‘Life Cycle’ west village bees, macadamia


Location

Bromley Room #2 West Village

97 Boundary St

West Village

West End, QLD 4170

Australia

View Map

Refund Policy

Refunds up to 1 day before event

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