Improving Nutrition in Aged Care | Module 4 | Food Safety
Event Information
About this Event
18th August 2020 Food Safety
1.30 to 3.30pm AEST
The health, safety and welfare of your residents and staff should be of paramount importance to any food business. Andrew Thompson, from Think ST Solutions will present this webinar on the food safety considerations in aged care.
Shink ST Solutions is a consultancy comprised of food safety experts specialising in the creation of food safety tools and training solutions to help food businesses minimise the incidence of food borne illnesses in their operations. As a respected industry leader, they consult with food safety regulators and industry leaders to develop useful tools so that food business owners can build and manage a business culture with a strong emphasis on food safety.
This is the fourth in a series of 10 modules on Improving Nutrition in Aged Care.
You can purchase this module separately (via this page) or save over $200 by purchasing the full ten module program by clicking on the link below.
This event will be recorded and made available immediately post the session up until December 2020.